Table of Contents
Articles
| MOLECULAR AND CULTURE-BASED ANALYSES OF SOIL BACTERIA IN NGERE TEA CATCHMENT AREA OF MURANG’A COUNTY, KENYA | |
| E N Wafula, J Kinyau, D Kariuki, A Muigai, R Mwirichia |
| EVALUATION AND SELECTION OF SPIDERPLANT (CLEOME GYNANDRA L.) VARIETIES SUITED FOR PRODUCTION IN KENYA | |
| K Mutoro, P W Masinde, D Kebwaro, C A Onyango |
| IDENTIFICATION OF SOIL NEMATODES IN NGERE TEA CATCHMENT AREA OF MURANG’A COUNTY, KENYA | |
| T K Kibet, J Kinyua, E G Mamati, J Onguso, D Kariuki |
| PARTIAL NUCLEOTIDE SEQUENCES OF SWEET POTATO LEAF CURL VIRUS OCCURRING IN KENYA AND ITS PHYLOGENETIC RELATIONSHIP WITH OTHER MEMBERS OF BEGOMOVIRUSES | |
| S Maina, D W Miano, S M Runo, P N Njiru, I John, E Mbogo, _ Monjero |
| VELOCITY DISTRIBUTIONS AND MEANDER FORMATION OF RIVER CHANNELS | |
| J N Kaguchwa, J K Kwanza, P W Gathia |
| DETERMINATION OF MYCOTOXIN CONTAMINATION OF CEREAL GRAINS IN JUJA STORES AND POSHOMILLS | |
| C K Yegon, R Waihenya |
| EFFECT OF LEAF CRUDE EXTRACTS OF TARCHONANTHUS CAMPHORATUS (ASTERACEAE), ACALYPHA FRUTICOSA (FABACEA) AND TAGETES MINUTA (ASTERACEAE) ON FECUNDITY OF PHLEBOTOMUS DUBOSCQI | |
| S Mong'are, Z Ng'ang'a, R Maranga, Z Osiemo, P Ngure, P Ngumbi, W Tonui |
| FACTORS INFLUENCING NUTRITIONAL STATUS AND FOOD CONSUMPTION PATTERNS OF CHILDREN WITH CANCER: A CASE OF KENYATTA NATIONAL HOSPITAL, KENYA | |
| R Shikuri, J Waudo, E Kuria |
| EFFECT OF DILUENTS AND TEMPERATURE ON THE VIABILITY OF BOVINE SPERMATOZOA FROM CAUDA EPIDIDYMIS WHILE STORED AT 4 o C, 25 o C AND 39 o C | |
| F k Njonge, M Mutugi |
| COMPUTER ASSISTED DRUG DESIGN (CADD) AGAINST PLASMODIUM FALCIPARUM | |
| F A Ng'ong'a, J K Ng'ang'a, D Kariuki, J K Kinyua |
| PROFESSIONAL IDENTITY CRISIS: AGRICULTURAL ENGINEERING IN A NON-DIRECTIONAL FLUX | |
| P O Ojwang' |
| DESIGN, FABRICATION AND TESTING OF A HUMAN MACHINE INTERFACE SCADA SYSTEM FOR PROCESS CONTROL | |
| C K Mmata, P Karimi, G Nyakoe |
| AN EXPERIMENTAL PROTOTYPE FOR LOW HEAD SMALL HYDRO POWER GENERATION USING HYDRAM | |
| O B Nyakoe, G N Nyakoe, W Kabecha, N O Abungu |
| IMPACT OF DIGITAL TECHNOLOGY ON URBAN SPACES | |
| N W Nyaigoti, O B Moirongo, M B Njuguna |
| A COMPARATIVE EVALUATION OF IRRIGATION EFFICIENCIES FOR SMALLHOLDER IRRIGATION SCHEMES IN MURANG’A SOUTH DISTRICT, KENYA | |
| P G Home, H N Ngugi |
| INTELLIGENT PREDICTION OF AGRICULTURAL DROUGHT USING CLASSIFICATION ALGORITHMS | |
| S M Mwanjele |
| FRAMEWORK TO ASSESS SOFTWARE QUALITY IN ERP SYSTEMS | |
| C Otieno, W Mwangi, S Kimani |
| INFORMATION SYSTEMS OUTSOURCING VERSUS SYSTEMS DEVELOPMENT: A COMPARATIVE STUDY OF THE PREFERRED CHOICES OF THE DIFFERENT BANKS IN NAKURU TOWN | |
| B Langat, F J Kamuren |
| FRAMEWORK FOR THE IMPLEMENTATION OF A PATIENT ELECTRONIC REFERRAL SYSTEM: CASE STUDY OF NAIROBI PROVINCE | |
| F K Thiong'o |
| ICT PENETRATION AND UTILIZATION: A TOOL FOR DIVERSITY, INCLUSION AND PARTICIPATION IN PUBLIC SERVICE | |
| B M Kiula, M M Sakwa, J M Kihoro |
| EVALUATION OF SAFETY CULTURE MATURITY LEVELS OF THE UNIVERSITIES IN KENYA | |
| P M Njeru, J T Mailutha, E Gatebe, C Mburu |
| THE EFFECTS OF BOARD CHARACTERISTICS ON MICROFINANCE INSTITUTIONS’ SOCIAL PERFORMANCE IN KENYA | |
| S M Waithaka, R Gakure, K Wanjau |
| ANALYSIS OF DEMAND AND SUPPLY OF MAIZE IN KILIFI DISTRICT, KENYA: A COBWEB MODEL APPROACH | |
| R K Koech, J Olang'o, J Mwambi |
| SEGMENTAL MARKET RISK APPRAISAL OF EQUITY INVESTMENTS AT THE NAIROBI SECURITIES EXCHANGE | |
| O J Oluoch, A L Oyugi |
| COMPARATIVE STUDY ON THE NUTRITIONAL VALUE OF THE PUMPKIN, CUCURBITA MAXIMA VARIETIES FROM DIFFERENT REGIONS IN KENYA | |
| J K Karanja, J B Mugendi, M K Fathiya, A N Muchugi |
| AN ANALYSIS OF THE COMPETITIVENESS OF PRIVATE COLLEGES IN MOMBASA USING PORTER’S FIVE FORCES MODEL | |
| U M Mzera |
| ENTREPRENEURSHIP CHALLENGES IN DEVELOPING ECONOMIES: A CASE OF KENYAN ECONOMY | |
| S N Kaburi, V O Mobegi, A Kombo, A Omari, T Sewe |
| DETERMINANTS OF MARKET CHOICE AMONG TEA FARMERS | |
| B Chepkulei |
| EFFECT OF TECHNICAL EDUCATION POLICIES ON TECHNOLOGY ADOPTION AMONGST MICRO AND SMALL ENTERPRISES IN KENYA | |
| P Kithae, K Karanja, J Nyaga |
| POSSIBLE APPROACHES TO COMMERCIALISABLE UNIVERSITY RESEARCH IN KENYA | |
| S N Ondimu |
| CHANGE DILEMMA: A CASE OF STRUCTURAL ADJUSTMENT THROUGH DEVOLUTION IN KENYA | |
| A O Omari, S N Kaburi, T Sewe |
| TOWARDS A POLICY FRAME-WORK FOR COMMUNITY BASED NATURAL RESOURCES MANAGEMENT IN FRESH WATER ECO - SYSTEMS: ACASE STUDY OF LAKE NAIVASHA BASIN, KENYA | |
| J Misati, J Nyangema, R Ndetei |
| PRODUCTION, OPTIMIZATION AND CHARACTERIZATION OF MANGO FRUIT WINE: TOWARDS VALUE ADDITION OF MANGO PRODUCE | |
| E M Okoth, D N Sila, C A Onyango |
| INFLUENCE OF NITROGEN FERTILISATION AND STAGE OF MATURITY ON IRON LEVELS OF SPIDER PLANT (CLEOME GYNANDRA) | |
| D Kebwaro, C N Onyango, K Mutoro, P W Masinde |
| EFFECTS OF PHOSPHORUS SOURCES ON SOYBEAN YIELD IN CENTRAL HIGHLANDS OF KENYA | |
| J S Abuli, J N Mugwe, D N Mugendi |
| ASSESSING MORPHOLOGICAL DIVERSITY OF MANGO GERMPLASM FROM THE UPPER ATHI RIVER (UAR) REGION OF EASTERN KENYA | |
| M E Toilli, F K Rimberia, A B Nyende, U Mutwiwa, J Kaluli, D Sila |
| MICROGRAFTING OF SELECTED KENYAN PAPAYA (CARICA PAPAYA L.) LINES | |
| N N Mumo, F K Rimberia, E G Mamati, A W Kihurani |
| EVALUATION OF AGRICULTURAL CONSERVATION PRACTICES ON ECOSYSTEM SERVICES IN SASUMUA WATERSHED, KENYA USING SWAT MODEL | |
| H M Mwangi, J M Gathenya, B M Mati, J K Mwangi |
| BENEFIT-COST ANALYSIS OF PADDY RICE UNDER THE SYSTEM OF RICE INTENSIFICATION IN MWEA, KENYA | |
| J A Ndiiri, B M Mati, P G Home, B Odongo, N Uphoff |
| ASSESSMENT OF THE EFFICIENCY OF DIFFERENT MIXES OF MACROPHYTES IN REMOVING HEAVY METALS FROM WASTEWATER USING CONSTRUCTED WETLAND | |
| P G Home, K G Muthigo |
| APPLICATION OF THE PERPEST MODEL IN THE PREDICTION OF ENVIRONMENTAL RISKS OF ENDOSULFAN ON OREOCHROMIS LEOCOSTICTUS. A CASE STUDY OF LAKE NAIVASHA, KENYA | |
| P M Njogu, J J Kitetu, R N Wanjau, J M Keriko |
| COMPARATIVE STUDIES OF CRUDE AND DEFATTED MORINGA OLEIFERA SEEDS AS NATURAL COAGULANTS IN REMOVAL OF PHYSICAL, CHEMICAL AND BACTERIOLOGICAL PARAMETERS FROM TURBID RIVER WATER | |
| K D Kowanga, G T Thiong'o, E Gatebe, P Kareru |
| ORYZA LONGISTAMINATA’S CHROMOSOME SEGMENTS ARE RESPONSIBLE FOR AGRONOMICALLY IMPORTANT TRAITS FOR ENVIRONMENTALLY SMART RICE | |
| E Gichuhi, E Himi, H Takahashi, M Maekawa |
| AGRONOMIC DIVERSITY AMONG RICE (ORYZA SATIVA L.) LINES IN A GERMPLASM COLLECTION FROM KENYA | |
| J K Mwangi, H Murage, E M Ateka, A B Nyende |
| SCREENING OF BACTERIAL AND FUNGAL ISOLATES FOR THEIR PLANT GROWTH PROMOTING ACTIVITIES | |
| R M Mwashasha, M Hunja, A Tani |
| COMPARATIVE STUDY ON THE NUTRITIONAL VALUE OF THE PUMPKIN, CUCURBITA MAXIMA VARIETIES FROM DIFFERENT REGIONS IN KENYA | |
| J K Karanja, J B Mugendi, M K Fathiya, A N Muchugi |
| ANTIBIOTIC RESISTANCE OF METAL TOLERANT BACTERIA ISOLATED FROM SOIL IN JUJA, KENYA | |
| N L Budambula |